Chinese-German Dictionary HanDeDict -> The Chinese character 汤
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The Chinese character 汤 - Chinese-German Dictionary HanDeDict

汤

traditional variant: 
pronunciation (Pinyin): 
pronunciation (Cantonese): 
 
Kangxi radical: 

Styles of writing

汤: regular script
regular script

汤: regular script (using a pen)
regular script (using a pen)

汤: clerical script
clerical script

汤: serif (Songti/Mingti)
serif (Songti/Mingti)

汤: Fangsongti
Fangsongti

汤: sans serif
sans serif

汤: rounded
rounded

Meaning of 汤 when used as a word

    [ ]   (tāng)

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  1.  n   Suppe   [food]
  2.  n   Brühe   [food]
  3.  prop Tang   [fam]

Further example words that contain the character 汤

    [ ]   (huàntāngbùhuànyào)

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  1.  v   das Aussehen ändern, aber den Inhalt belassen

    [ ]   (húntúntāngmiàn)

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  1.  n   Wantan-Nudelsuppe, Wan-Tan-Nudelsuppe   [food]

    [ ]   (yúntūntāngmiàn)

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  1.  n   Wantan-Nudelsuppe, Wan-Tan-Nudelsuppe   [food]

    [ ]   (tāngshìdà'ěrfú)

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  1.  n   Townsend-Langohr-Fledermaus (lat: Corynorhinus townsendii)   [bio]

    [ ]   (jītāng)

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  1.  n   Hühnersuppe   [food]

    [ ]   (lǎoyātāng)

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  1.  n   Entensuppe   [food]

    [ ]   (tuánzǐtāng)

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  1.  n   Kloßsuppe, Kloßbrühe   [food]

    [ ]   (yúchìtāng)

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  1.  n   Haifischflossensuppe   [food]

The following entries have not been verified:

    [ ]   (tāngyuán)

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  1.  n   Tang Yuan, im Wasser gekochte Klebereisbällchen, manchmal mit Füllung   [food]

    [ ]   (hētāng)

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  1.  v   Suppe essen
  2.  v   Suppe trinken

    [ ]   (guìzhōusuāntāngyú)

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  1.  n   Sauer-Suppen-Fisch nach Guizhou-Art

    [ ]   (suānlàtāng)

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  1.  n   saur-scharfe Suppe, kräftig gewürzt   [food]

    [ ]   (shēngcàiròupiàntāng)

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  1.  n   Suppe mit Salat und Fleisch   [food]

    [ ]   (chuānshìsuānlàtāng)

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  1.  sichuanesische Sauer-Scharf-Suppe

    [ ]   (dànhuátāng)

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  1.  n   Eier-Gemüse-Suppe

    [ ]   (páigǔtāng)

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  1.  n   Suppe mit Schweinefleisch   [food]

    [ ]   (fānqiédàntāng)

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  1.  n   Suppe mit Ei und Tomaten   [food]

    [ ]   (málàtāng)

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  1.  n   in scharfem Brühe / Suppe gekochte Spieße ( Spezialität aus Sichuan, 四川 )   [food]

    [ ]   (tāngmiàn)

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  1.  n   Nudelsuppe ( Oberbegriff für Nudel mit Suppe )   [food]

    [ ]   (jiāndàntāng)

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  1.  n   Suppe mit gebratenem Ei

    [ ]   (hóngtānghuǒguō)

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  1.  n   Feuertopf mit roter Suppe

    [ ]   (yīwǎntāng)

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  1.  eine Schüssel Suppe   [food]

    [ ]   (nánguātāng)

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  1.  Kürbis-Suppe   [food]

    [ ]   (yángtāngzhǐfèi)

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  1.  n   kurzeitige Abhilfe ( wörtl. die Suppe aufwirbeln, um das Überkochen zu verhindern )   [prov]

    [ ]   (zhàcàitāng)

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  1.  Suppe mit scharfen Senfsproßknollen

    [ ]   (tāngbǐnghuì)

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  1.  die Feier des 洗三(xǐsān; feierliche Waschung des Neugeborenen am dritten Tage)

    [ ]   (zǐcàitāng)

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  1.  n   Purpurtang-Suppe

    [ ]   (gēngtāng)

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  1.  n   Filmentwickler, Suppe

    [ ]   (piàn'ērtāng)

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  1.  Suppe mit dünnen Teigstücken

    [ ]   (tānglèi)

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  1.  n   Suppen (Einteilung auf der Speisekarte)   [food]

    [ ]   (suānméitāng)

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  1.  n   Suanmeitang (Getränk aus Pflaumen)   [food]

    [ ]   (sānxiāntāng)

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  1.  n   Dreierlei Suppe   [food]

    [ ]   (tāngmǔ)

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  1.  n   Thoma
  2.  n   Tom

    [ ]   (tāngshuǐ)

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  1.  n   Suppe   [food]

    [ ]   (pàotāng)

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  1.  ins Wasser fallen

    [ ]   (tānglìshuǐ)

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  1.  n   Tonic-Water, Tonic   [food]

    [ ]   (luòtāngjī)

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  1.  adj durchnässt sein, pudelnass

    [ ]   (qīngtāng)

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  1.  n   klare Brühe   [food]

    [ ]   (nóngtāng)

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  1.  n   Gemüsesuppe
  2.  n   Futterbrei

    [ ]   (ròutāng)

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  1.  Fleischbrühe, Boullion   [food]

    [ ]   (dùntāng)

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  1.  n   Eintopfgericht   [food]

    [ ]   (tāngliào)

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  1.  n   Suppenbrühe   [food]
  2.  n   Suppenzutaten   [food]

    [ ]   (tāngbólā)

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  1.  n   Tombola

    [ ]   (tāngsháo)

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  1.  n   Suppenlöffel   [food]

    [ ]   (dàitāngchí)

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  1.  n   Suppenkelle

    [ ]   (dōngguātāng)

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  1.  n   Wintermelonensuppe   [food]

    [ ]   (lóngxiātāng)

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  1.  n   Hummersuppe

    [ ]   (jīdàntāng)

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  1.  Eiersuppe

    [ ]   (tāngyīnbǐ)

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  1.  Toynbee

    [ ]   (wèicēngtāng)

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  1.  Misosuppe

    [ ]   (luósòngtāng)

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  1.  Borschtsch

    [ ]   (tāngyào)

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  1.  n   Heilkräutertee

    [ ]   (tāngwǎn)

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  1.  n   Suppenschale   [food]

    [ ]   (mógutāng)

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  1.  n   Pilzsuppe

    [ ]   (tāngchí)

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  1.  Esslöffel

    [ ]   (tāngyàofèi)

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  1.  n   Schmerzensgeld

    [ ]   (tāngjiāyǔ)

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  1.  n   Tongaische Sprache   [ling]

    [ ]   (yútāng)

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  1.  Fischsuppe

    [ ]   (tāngnú)

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  1.  n   Wärmflasche

    [ ]   (tāngfūrén)

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  1.  n   Wärmflasche

    [ ]   (tāngpózi)

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  1.  n   Wärmflasche

    [ ]   (tāngpán)

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  1.  n   Suppenteller

    [ ]   (tāngtóu)

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  1.  Dekoktrezeptur. Aufgussrezept

    [ ]   (xùmìngtāng)

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  1.  Heiltrank
  2.  Lebenselexier

    [ ]   (niúròutāng)

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  1.  Rinderbrühe

    [ ]   (báicàitāng)

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  1.  Kohlsuppe

    [ ]   (biǎndòutāng)

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  1.  Linsensuppe

    [ ]   (péntāng)

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  1.  Wannenbad

    [ ]   (dòutāng)

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  1.  Bohnensuppe

    [ ]   (guànmǐtāng)

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  1.  v   bezirzen; umgarnen

    [ ]   (yángcōngtāng)

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  1.  n   Zwiebelsuppe

We say thank you...

The Cantonese pronunciation(s) for this character are presented using jyutping romanization. Sources include the Unihan database and the Jyutping phrase box from the Linguistic Society of Hong Kong. The copyright of the Jyutping phrase box belongs to the Linguistic Society of Hong Kong. We would like to thank the Jyutping Group of the Linguistic Society of Hong Kong for permission to use the electronic file in our research and product development.