Chinese-German Dictionary HanDeDict -> The Chinese character 飯
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The Chinese character 飯 - Chinese-German Dictionary HanDeDict

飯

simplified variant: 
variant: 
pronunciation (Pinyin): 
pronunciation (Cantonese): 
historical pronunciation (Tang): 
bhiæ̀n, bhiæ̌n
 
Kangxi radical: 
also: 
(, )

Styles of writing

飯: regular script
regular script

飯: regular script (using a pen)
regular script (using a pen)

飯: semi-cursive script
semi-cursive script

飯: clerical script
clerical script

飯: serif (Songti/Mingti)
serif (Songti/Mingti)

飯: Fangsongti
Fangsongti

飯: sans serif
sans serif

飯: rounded
rounded

Meaning of 飯 when used as a word

The following entries have not been verified:

    [ ]   (fàn)

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  1.  gekochter Reis
  2.  Mahlzeit

Examples: words that contain the character 飯 - HSK level A

    [ ]   (wǎnfàn)

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  1.  n   Abendessen   [food]

The following entries have not been verified:

    [ ]   (wǔfàn)

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  1.  n   Mittagessen

    [ ]   (zǎofàn)

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  1.  n   Frühstück

Example: word that contains the character 飯 - HSK level C

The following entry has not been verified:

    [ ]   (kāifàn)

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  1.  Essen ausgeben

Further example words that contain the character 飯

The following entries have not been verified:

    [ ]   (chīniánfàn)

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  1.  n   (Abend) Essen am letzten Tag im chinesischen Jahr

    [ ]   (chīfànle)

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  1.  int Essen ist fertig !
  2.  int Komm essen !
  3.  int Wir können essen !

    [ ]   (chīfànleméiyǒu)

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  1.  int Schon gegessen ? ( Begrüßungsformel zum Essen unter Bekannten )

    [ ]   (shífàn)

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  1.  v   essen ( wörtl. Reis essen )
  2.  int Guten Appetit, Mahlzeit ( wörtl. das Essen / die Mahl zu sich nehmen )

    [ ]   (fànguǎn'ér)

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  1.  n   Restaurant
  2.  kleiner Imbiß (kleines Restaurant)

    [ ]   (zhǔfàn)

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  1.  v   Essen machen, Mahlzeit zubereiten ( wörtl. Reis kochen )

    [ ]   (zhēngfàn)

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  1.  n   mit Gemüse usw. gemeinsam gedämpfter oder gekochter Reis (Takikomi Gohan)   [food]

    [ ]   (fàncài)

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  1.  n   Essen, Mahlzeit   [food]

    [ ]   (kāifànguǎn)

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  1.  ein Restaurant führen
  2.  ein Restaurant eröffnen

    [ ]   (shēngmǐzhǔchéngshúfàn)

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  1.  prop was geschehen, ist geschehen
  2.  "Der Reis ist schon gekocht"

    [ ]   (chīfàn)

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  1.  v   essen, speisen
  2.  n   Nahrungszufuhr

    [ ]   (shǎngfàn)

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  1.  n   ein Extra-Essen ( zusätzliches Mahlzeit am Mittag bei der Ernte )
  2.  n   Mittagsessen

    [ ]   (yángzhōuchǎofàn)

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  1.  n   gebratener Reis mit Gemüse   [food]

    [ ]   (zhuāfàn)

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  1.  v   Essen, das man mit den Händen isst.

    [ ]   (shāofàn)

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  1.  v   kochen   [food]
  2.  v   Mahlzeit zubereiten

    [ ]   (zuòfàn)

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  1.  v   kochen

    [ ]   (héfàn)

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  1.  Lunchpaket; mitgebrachtes Essen

    [ ]   (chǎofàn)

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  1.  gebratener Reis

    [ ]   (pēnfàn)

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  1.  v   Losprusten ( vor Lachen ), dass einem das Essen aus dem Mund spritzt

    [ ]   (yàofàn)

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  1.  n   Bettler
  2.  n   Penner
  3.  v   trampen

    [ ]   (cháyúfànhòu)

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  1.  nach Lust und Laune

    [ ]   (mǐfàn)

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  1.  gedünsteter Reis
  2.  gekochter Reis

    [ ]   (yīwǎnmǐfàn)

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  1.  ein Schälchen Reis   [food]

    [ ]   (fàndiàn)

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  1.  n   Hotel

    [ ]   (fànhòudiǎnxīn)

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  1.  n   Nachspeise

    [ ]   (fànguǎn)

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  1.  n   Restaurant

    [ ]   (bābǎofàn)

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  1.  süße Reisspeise mit Früchten, delikater Reis   [ling]

    [ ]   (fànshí)

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  1.  n   Essen, Mahlzeit <ugs>   [food]

    [ ]   (gàijiāofàn)

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  1.  Donburi (eine Mahlzeit in der japanischen Küche)

    [ ]   (jiǔfàn)

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  1.  Speisen und Getränke

    [ ]   (shèngfàn)

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  1.  n   Resten (einer Mahlzeit)

    [ ]   (yǐláishēnshǒufànláizhāngkǒu)

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  1.  v   Faul sein und die Früchte der Arbeit anderer genießen   [prov]

    [ ]   (tiěfànwǎn)

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  1.  n   eiserne Reisschüssel, (unkündbare Stellung)

    [ ]   (cháfànbùsī)

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  1.  v   die Lust am Essen und Trinken verlieren, keinen Appetit mehr haben   [prov]

    [ ]   (huāsèfàn)

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  1.  gemischter Reis

    [ ]   (huìzuòfàn)

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  1.  v   kochen können   [food]

    [ ]   (zuòfàn)

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  1.  v   kochen, Essen zubereiten

    [ ]   (xīfàn)

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  1.  n   Reisbrei, Hirsebrei, Brei, Grütze   [food]

    [ ]   (yīdùnfàn)

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  1.  n   eine Mahlzeit, ein Essen

    [ ]   (chǎolěngfàn)

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  1.  (wieder) aufgewärmt; auf einem Thema herumreiten

    [ ]   (jīnfànwǎn)

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  1.  n   goldene Reisschale, goldene Reisschüssel

    [ ]   (dàfàndiàn)

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  1.  n   Grand Hôtel

    [ ]   (bèifàn)

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  1.  Essen bereiten

    [ ]   (diànfànguō)

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  1.  Elektrischer Reiskocher   [food]

    [ ]   (zhōngfàn)

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  1.  n   Mittagessen

    [ ]   (tǎofàn)

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  1.  v   um Essen betteln, betteln gehen, um Almosen bitten

    [ ]   (fànjú)

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  1.  Geschäftsessen, Firmenessen

    [ ]   (fànguō)

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  1.  n   Reiskochtopf
  2.  n   Topf zum Reiskochen

    [ ]   (chīzǎofàn)

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  1.  v   frühstücken

    [ ]   (niánfàn)

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  1.  Neujahrsessen (am chin. Silvesterabend )

    [ ]   (niányèfàn)

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  1.  Neujahrsessen

    [ ]   (xiǎofàntīng)

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  1.  n   Essecke
  2.  n   Essnische

    [ ]   (fànliàng)

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  1.  Appetit

    [ ]   (diànfànbāo)

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  1.  Reiskocher

    [ ]   (fànqiánjiǔ)

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  1.  n   Aperitif, Apéro   [food]

    [ ]   (tǎofàndì)

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  1.  n   Bettler

    [ ]   (huìfàn)

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  1.  n   Eintopf

    [ ]   (gālífàn)

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  1.  n   Curryreis   [food]

    [ ]   (fànqián)

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  1.  Essensgeld

    [ ]   (fàntuán)

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  1.  Onigiri

    [ ]   (fànzhǒngshì)

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  1.  Iizuka   [geo]

    [ ]   (xiǎofànguǎn)

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  1.  n   Garküche

    [ ]   (záfànwǎn)

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  1.  v   gefeuert werden   [prov]

    [ ]   (fànzhuō)

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  1.  n   Esstisch

    [ ]   (fàntiánshì)

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  1.  Iida   [geo]

    [ ]   (rèfàn)

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  1.  warmes Essen

    [ ]   (fàntīng)

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  1.  Esszimmer

    [ ]   (wǎnfànqián)

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  1.  vor dem Abendessen   [food]

    [ ]   (rèfànlú)

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  1.  n   Kochplatte

    [ ]   (shūcàifàn)

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  1.  Gemüsereis

    [ ]   (qùchīfàn)

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  1.  Essen gehen

    [ ]   (kèfàn)

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  1.  n   Tagesmenü   [food]

We say thank you...

The Cantonese pronunciation(s) for this character are presented using jyutping romanization. Sources include the Unihan database and the Jyutping phrase box from the Linguistic Society of Hong Kong. The copyright of the Jyutping phrase box belongs to the Linguistic Society of Hong Kong. We would like to thank the Jyutping Group of the Linguistic Society of Hong Kong for permission to use the electronic file in our research and product development.