Chinese-German Dictionary HanDeDict -> The Chinese character 酪
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The Chinese character 酪 - Chinese-German Dictionary HanDeDict

酪

variant: 
()
pronunciation (Pinyin): 
pronunciation (Cantonese): 
 
Kangxi radical: 
also: 
()

Styles of writing

酪: regular script
regular script

酪: regular script (using a pen)
regular script (using a pen)

酪: semi-cursive script
semi-cursive script

酪: clerical script
clerical script

酪: serif (Songti/Mingti)
serif (Songti/Mingti)

酪: Fangsongti
Fangsongti

酪: sans serif
sans serif

酪: rounded
rounded

Meaning of 酪 when used as a word

The following entries have not been verified:

    (lào)

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  1.  n   Dandy
  2.  n   Käse   [food]
  3.  n   Smegma

Further example words that contain the character 酪

    [ ]   (bànruǎnnǎilào)

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  1.  n   mittelharter Käse   [food]

    (xīnnǎilào)

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  1.  n   Frischkäse   [food]

    [ ]   (ruǎnnǎigē)

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  1.  n   Weichkäse   [food]

    (yìngnǎilào)

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  1.  n   Hartkäsen

    (nǎilàopí)

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  1.  n   Käserinde

    (lào'àn)

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  1.  n   Tyramin   [chem]

The following entries have not been verified:

    (nǎilào)

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  1.  n   Käse   [food]

    [ ]   (luònóngyè)

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  1.  n   Käserei Betrieb
  2.  n   Käserei
  3.  n   Molkerei Betrieb

    (rǔluò)

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  1.  n   Käse   [food]

    (dìnglào)

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  1.  n   Rahm   [food]
  2.  n   Sahne   [food]

    [ ]   (jiāgānlào)

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  1.  mit Käse   [food]

    [ ]

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  1.  n   Käse

    [ ]   (yōuluòrǔ)

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  1.  n   Joghurt, Jogurt   [food]

    (suānrǔlào)

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  1.  n   Joghurt

    [ ]   (ruǎnnǎilào)

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  1.  n   Weichkäse   [food]

    [ ]   (làonóngchǎng)

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  1.  n   Käserei
  2.  n   Molkereifarm

    (luòlí)

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  1.  n   Avocado   [food]

    (zuònǎilào)

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  1.  v   absahnen

    [ ]   (làobǐng)

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  1.  n   Käsekuchen   [food]

    [ ]   (zuògānlào)

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  1.  n   Käserei

    [ ]   (luònóng)

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  1.  n   Käserei

    [ ]   (gānlàofāng)

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  1.  n   Käserei

    (kǎorǔlào)

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  1.  n   Raclette   [food]

    (luòsuān)

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  1.  n   Buttersäure   [chem]

    [ ]   (zhìlàoyè)

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  1.  n   Milchwirtschaft

    [ ]   (zhìlàochǎng)

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  1.  n   Milchwirtschaft

    (lào'ānsuān)

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  1.  n   Tyrosin   [chem]

    [ 漿 ]   (làojiāng)

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  1.  n   Buttermilch

    (luòrǔ)

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  1.  n   Buttermilch

    [ ]   (zhìgānlào)

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  1.  v   käsen

    (yángnǎilào)

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  1.  n   Schafkäse   [food]

    [ ]   (gānlàosù)

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  1.  Kasein

    (nǎilàobǎn)

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  1.  n   Käseplatte   [food]

We say thank you...

The Cantonese pronunciation(s) for this character are presented using jyutping romanization. Sources include the Unihan database and the Jyutping phrase box from the Linguistic Society of Hong Kong. The copyright of the Jyutping phrase box belongs to the Linguistic Society of Hong Kong. We would like to thank the Jyutping Group of the Linguistic Society of Hong Kong for permission to use the electronic file in our research and product development.