Chinese-German Dictionary HanDeDict -> The Chinese character 泡
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The Chinese character 泡 - Chinese-German Dictionary HanDeDict

泡

variant: 
pronunciation (Pinyin): 
pronunciation (Cantonese): 
 
Kangxi radical: 

Styles of writing

泡: regular script
regular script

泡: regular script (using a pen)
regular script (using a pen)

泡: semi-cursive script
semi-cursive script

泡: clerical script
clerical script

泡: serif (Songti/Mingti)
serif (Songti/Mingti)

泡: Fangsongti
Fangsongti

泡: sans serif
sans serif

泡: rounded
rounded

Meaning of 泡 when used as a word

The following entries have not been verified:

    (pào)

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  1.  blubbern, sprudeln
  2.  durchdringen, durchfeuchten
  3.  einweichen

Examples: words that contain the character 泡 - HSK level D

The following entries have not been verified:

    (pàomò)

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  1.  blubbern, sprudeln
  2.  Schaum

    [ ]   (dēngpào)

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  1.  n   Glühlampe

Further example words that contain the character 泡

    (pàobā)

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  1.  viel Zeit in Kneipen (Bars, Diskotheken o.ä.) verbringen

    (pàochá)

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  1.  v   Tee aufbrühen, Tee aufgießen   [food]

The following entries have not been verified:

    [ ]   (hánguópàocài)

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  1.  n   Gimchi, Kimchi (korean. Küche: durch Milchsäuregärung eingelegtes Gemuregärung eingelegtes Gemüse, Herstellung wie Sauerkraut, üse, Herstellung wie Sauerkraut, scharf und sauer, stark Vitamin A, C haltig )   [food]

    (shuǐpào)

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  1.  n   Bläschen
  2.  n   Blase
  3.  n   Blasen
  4.  n   Wasserblase
  5.  n   Wasserblasen
  6.  adj blasig
  7.  n   Masern

    (tūpào)

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  1.  n   Blase
  2.  n   Blasen

    [ ]   (qìpào)

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  1.  n   Luftblase

    (pàoyǐng)

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  1.  n   Seifenblase, Nichts ("Schaumschatten")

    (qǐpàomò)

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  1.  v   schäumen
  2.  v   schäumen, kochen, sieden

    (pàocài)

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  1.  n   eingelegtes Gemüse
  2.  n   Pickles

    [ ]   (qìpàoshì)

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  1.  n   Kammer
similar entries: 空间

    [ ]   (pàomiàn)

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  1.  n   Instant-Nudeln   [food]
  2.  n   Instantnudeln   [food]

    (suānpàocài)

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  1.  n   Sauerkraut   [food]

    (pàoniū)

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  1.  v   buhlen
  2.  abschleppen

    (pàofú)

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  1.  Profiterole, kleiner Windbeutel   [food]

    (jìnpào)

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  1.  v   wässern

    [ ]   (pàotāng)

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  1.  ins Wasser fallen

    (chuīpàopào)

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  1.  n   Kaugummi
  2.  Bubble Gum

    (qìpàobù)

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  1.  Luftpolsterfolie, Knallfolie (engl. Bubble Wrap)   [hist]

    (féizàopào)

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  1.  n   Seifenblase   [phys]

    (chéngpàoyǐng)

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  1.  v   zerschlagen

    [ ]   (pàopàolóng)

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  1.  Bubble Bobble

    (pàojiǔbā)

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  1.  n   Sause
  2.  n   Zechtour

    (xiǎoshuǐpào)

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  1.  n   Bläschen

    [ ]   (fāpào)

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  1.  v   schäumen

    (pàopàotáng)

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  1.  n   Bubblegum
  2.  Kaugummi

    [ ]   (diàndēngpào)

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  1.  Glühlampe

    (màopào)

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  1.  n   Wallung

    (màopàopào)

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  1.  v   blubbern

    [ ]   (yānpàozhī)

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  1.  n   Marinade

    [ ]   (pàomòzhuàng)

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  1.  schaumig

    (pàodǎfěn)

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  1.  n   Backpulver

    (pàopào)

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  1.  Seifenblasen

    (qǐpào)

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  1.  n   Schaumbildung

    [ ]   (lǜpào)

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  1.  n   Follikel

    (xiǎopào)

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  1.  adj blasig

    (xuèpào)

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  1.  n   Blutblase, Blase   [med]

    (luǎnpào)

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  1.  n   Ovarialfollikel   [med]

    (shuǐpàopào)

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  1.  n   Wasserblase

    (jìnpàoyè)

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  1.  n   Immersionsflüssigkeit

    (dàipàochá)

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  1.  n    Beuteltee

    (pàotóng)

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  1.  Paulownien

    (shāpào)

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  1.  beschlämmt

    [ ]   (pàotóngshǔ)

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  1.  Paulownien

    [ ]   (hǎilánpào)

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  1.  Blagoweschtschensk   [geo]

We say thank you...

The Cantonese pronunciation(s) for this character are presented using jyutping romanization. Sources include the Unihan database and the Jyutping phrase box from the Linguistic Society of Hong Kong. The copyright of the Jyutping phrase box belongs to the Linguistic Society of Hong Kong. We would like to thank the Jyutping Group of the Linguistic Society of Hong Kong for permission to use the electronic file in our research and product development.