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The Chinese character 乳 - Chinese-German Dictionary HanDeDict

乳

pronunciation (Pinyin): 
pronunciation (Cantonese): 
historical pronunciation (Tang): 
njiǒ
 
Kangxi radical: 
also: 
()

Styles of writing

乳: regular script
regular script

乳: regular script (using a pen)
regular script (using a pen)

乳: semi-cursive script
semi-cursive script

乳: clerical script
clerical script

乳: serif (Songti/Mingti)
serif (Songti/Mingti)

乳: Fangsongti
Fangsongti

乳: sans serif
sans serif

乳: rounded
rounded

Meaning of 乳 when used as a word

The following entries have not been verified:

    ()

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  1.  n   Brust
  2.  n   Milch

Further example words that contain the character 乳

    (rǔtáng)

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  1.  n   Laktose, Lactose   [chem]
  2.  n   Milchzucker   [chem]

    [ ]   (shāorǔzhū)

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  1.  n   Spanferkel   [food]

    [ ]   (rǔqīng)

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  1.  n   Molke (auch Käsewasser; Restflüssigkeit der Käseherstellung)   [food]

    (bànrǔtáng)

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  1.  n   Galactose, Galaktose   [chem]
  2.  n   Schleimzucker   [chem]

    [ ]   (rǔgōu)

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  1.  n   Dekolleté, Dekolletee

    (rǔsuān)

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  1.  n   Milchsäure   [chem]

The following entries have not been verified:

    [ ]   (měiguóhǎijūnhǎiyángbǔrǔdòngwùzhuān'ànjìhuà)

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  1.  United States Navy Marine Mammal Program (von der US Navy geleitetes Programm zur Erforschung des militärischen Nutzens von Meeressäugetieren)

    [ ]   (hóngfǔrǔ)

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  1.  n   rot fermentierter Bohnenkäse   [food]
  2.  n   rot fermentierter Tofu ( wörtl. roter Milchtofu )

    [ ]   (rǔchòuwèigān)

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  1.  noch nicht trocken hinter den Ohren sein; noch die Eierschalen hinter den Ohren haben; jung und unerfahren

    [ ]   (fēngrǔféitún)

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  1.  n   Grosse Brust und dicker Arsch

    [ ]   (rǔzhìpǐn)

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  1.  Milch und Milcherzeugnisse

    [ ]   (bǔrǔdòngwù)

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  1.  n   Säugetier   [bio]
  2.  n   Säugetiere (eine Klasse der Wirbeltiere)   [bio]

    (rǔluò)

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  1.  n   Käse   [food]

    (niúrǔ)

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  1.  n   Milch
similar entries: 巴拉圭冬青

    [ ]   (gǎnguāngrǔjìcéng)

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  1.  n   Emulsionsschicht (Film)

    (rǔfáng)

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  1.  n   weibliche Brust   [bio]

    [ ]   (rǔzhū)

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  1.  n   Ferkel, junges Schwein   [bio]
  2.  n   Spanferkel   [food]

    [ ]   (rǔjìcéng)

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  1.  lichtempfindliche Schicht (Fotografie)

    (rǔfángshàng)

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  1.  v   um die Brust herum (lokalisation)

    (rǔzhī)

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  1.  n   Milchfett
  2.  Rahm, Sahne, Butterfett   [food]

    (rǔzhī)

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  1.  adj Milch; Latex

    (rǔyán)

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  1.  n   Mammakarzinom, Brustkrebs   [med]

    (rǔxiàn'ái)

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  1.  n   Mammakarzinom, Milchdrüsenkrebs, Brustkrebs

    [ ]   (rǔtóu)

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  1.  n   Brustwarze
  2.  n   Zitze   [bio]

    (rǔzhào)

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  1.  n   BH
  2.  n   Büstenhalter

    [ ]   (rǔ'ér)

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  1.  n   Säugling

    (bǔrǔ)

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  1.  v   stillen

    [ ]   (rǔbō)

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  1.  n   Stößel, Pistill   [chem]

    (shòurǔ)

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  1.  stillend
  2.  n   Säugen

    [ ]   (rǔjiāo)

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  1.  Latex
  2.  Emulsionsleim

    [ ]   (xǐfārǔ)

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  1.  Shampoo, Haarwaschmittel

    [ ]   (yōuluòrǔ)

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  1.  n   Joghurt, Jogurt   [food]

    (suānrǔ)

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  1.  n   Joghurt

    (suānrǔlào)

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  1.  n   Joghurt

    (rǔxiāng)

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  1.  n   Weihrauch

    (pēirǔ)

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  1.  n   Eiweiß

    [ ]   (kǎorǔzhū)

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  1.  n   Spanferkel   [food]

    (rǔjiāo)

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  1.  n   Mammalverkehr ( Busensex )
  2.  n   Tittenfick   [vulg]

    (rǔyè)

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  1.  n   Milchsaft

    (mùyùrǔ)

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  1.  n   Shampoo
measure word:

    [ ]   (rǔsuāngài)

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  1.  n   Kalziumlaktat, Calciumlactat, E 327 (Lebensmittelzusatzstoff)   [food]

    (níngrǔ)

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  1.  n   Topfen

    [ ]   (rǔjiāoqī)

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  1.  Latex

    (rǔmǔ)

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  1.  n   Amme

    (rǔxiànyán)

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  1.  Brustdrüsenentzündung
  2.  Mastitis

    (rǔxiàn)

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  1.  n   Milchdrüse, Mamma

    [ ]   (rǔhuàjì)

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  1.  n   Emulgator, Emulgiermittel

    [ ]   (rǔyūn)

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  1.  Brustwarze

    (rǔniú)

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  1.  n   Milchkuh   [bio]

    (rǔmíng)

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  1.  n   Kindheitsname
  2.  n   Milchname
  3.  n   Kinderkosename

    (mìrǔ)

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  1.  n   Laktation, Milchabsonderung

    [ ]   (rǔjì)

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  1.  Emulsion

    (rǔbái)

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  1.  milchweiß, opal

    (mǔrǔ)

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  1.  n   Muttermilch

    [ ]   (liànrǔ)

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  1.  n   Kondensmilch

    [ ]   (rǔzhuàngyè)

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  1.  n   Emulsion

  齿   [ ]   (rǔchǐ)

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  1.  Milchgebiss

    (cuīrǔsù)

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  1.  Prolaktin   [bio]

    [ ]   (rǔyè)

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  1.  Milchwirtschaft, Milchbranche

    [ ]   (zhōngrǔshí)

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  1.  Tropfstein   [geol]

    (xīrǔqì)

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  1.  Muttermilchpumpe   [med]

    (rǔsuānjùn)

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  1.  n   Milchsäurebakterien

    [ ]   (rǔdànbǐng)

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  1.  n   Quiche

    (yángrǔ)

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  1.  Codonopsis lanceolata

    (rǔyá)

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  1.  n   Milchzähne

    (rǔtángméi)

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  1.  n   Laktase (LCT)

    [ ]   (kǎorǔzhū)

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  1.  n   Spanferkelbraten   [food]

    [ ]   (jiémiànrǔ)

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  1.  Reinigungswasser

    (kǎorǔlào)

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  1.  n   Raclette   [food]

    [ ]   (fùrǔtóu)

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  1.  n   Afterzitze   [agric]
  2.  n   Nebenstrich   [agric]

    (rǔbáisè)

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  1.  milchweiß

    [ ]   (báirǔjiāo)

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  1.  n   Dispersionskleber

    (rǔhuà)

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  1.  v   emulgieren

    [ ]   (rǔniúchǎng)

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  1.  n   Milchviehbetrieb   [arch]

    (jùrǔsuān)

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  1.  Polylactid   [art]

    [ ]   (rǔzhìchǎng)

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  1.  Molkerei

    [ ]   (màirǔjīng)

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  1.  n   Malzmilchextrakt   [food]

    (rǔyèfǎ)

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  1.  n   Emulsionsverfahren

    [ ]   (rǔsuān'ǎn)

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  1.  n   Ammoniumlactat   [chem]

    (luòrǔ)

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  1.  n   Buttermilch

    [ ]   (bǔrǔdiàn)

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  1.  Stilleinlage

    [ ]   (wèimǔrǔ)

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  1.  n   Stillen

    (rǔshānshì)

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  1.  Rushan

    (niúchūrǔ)

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  1.  Kolostrum

    (mìrǔqī)

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  1.  n   stillzeit

    (táorǔ)

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  1.  n   Pfirsichsaft

    (rǔtū)

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  1.  papillär

    (rǔhuàdù)

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  1.  Emulgiergrad

    (quánrǔ)

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  1.  n   Vollmilch

    [ ]   (fǎrǔ)

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  1.  n   Haarcreme

We say thank you...

The Cantonese pronunciation(s) for this character are presented using jyutping romanization. Sources include the Unihan database and the Jyutping phrase box from the Linguistic Society of Hong Kong. The copyright of the Jyutping phrase box belongs to the Linguistic Society of Hong Kong. We would like to thank the Jyutping Group of the Linguistic Society of Hong Kong for permission to use the electronic file in our research and product development.